Competing with cloud kitchens using hospitality EPOS systems

Cloud kitchens, also known as dark kitchens, or virtual kitchens are growing, and conventional restaurants are losing ground to them. You may have heard that Jamie’s Italian, Jamie Oliver’s high-end

Continue reading

How a small retail business can compete using EPOS systems

A small retail business like a mom-and-pop store has a hard time competing because customers have many options to get what they want. However, with the right processes, it’s possible for a small

Continue reading

How to stay relevant with EPOS systems for retail

With technology disrupting the retail landscape, many companies have struggled to adapt, thus failing to meet customer expectations in addition to being unable to stay relevant. Staying relevant has never

Continue reading

Seven beneficial features of EPOS systems for restaurants

For owners, EPOS systems for restaurants promise to transform the way their business is run. Restaurant owners face several problems like rising labour costs and growing competition. EPOS systems for

Continue reading

5 ways restaurant owners can reduce their carbon footprint

Reducing your carbon footprint and developing sustainable practices should be your number one priority. Changing the way you run your restaurant might seem like a hassle now, but doing so will improve

Continue reading

Improving customer retention with email and sms marketing

Whether we are talking about retail or hospitality, customer retention should be the priority of any business. Those who give priority to retaining existing customers will see their costs decrease, while

Continue reading

EPOS data: The best way to improve sales and management

EPOS systems can do more than process payments. They collect valuable data on sales transactions and store it in the form of EPOS data. The information can then be used to improve the management of your

Continue reading

Restaurant technology: How service will improve

Restaurant technology is continuously evolving, as restaurants look for new ways to improve several areas of their operations like customer service, backend functions, and employee training. Most restaurants

Continue reading

How to use your retail space in the e-commerce age?

Is it possible for retailers to profit using retail space in the e-commerce age? Naysayers feel that e-commerce and physical stores are inherently opposed to one another but research tells a different

Continue reading

5 ways to create the perfect retail environment for your customers

With consumer habits changing, it’s more important than ever for you to create the perfect retail environment for your customers. Creating the perfect environment is much more than just having the

Continue reading

How can restaurants increase revenue with online ordering?

Some customers want to walk through your doors with the intention of relaxing for a few hours. Others do not have the time. With that in mind, what’s a good way to serve them and benefit from their business?

Continue reading

The importance of mobile apps in hospitality services

With mobile phones becoming so prevalent in work, business and play, most people expect hotels to incorporate mobile into their hospitality services. If hotels use mobile apps they can devise several

Continue reading